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What Is Espresso Romano? Easy Recipe!

espresso romano coffee serve with lemon

If you are a coffee lover, you know that there are many different kinds of coffee available, with always something new to try. One of the most interesting flavors gaining in popularity is the Espresso Romano, a citrus coffee that you can find in the best coffee shops worldwide, including those in Paris. If you’d like to give it a try or you recently had a cup and want to make it at home, keep reading as we provide you with a step-by-step guide to produce this delightful drink in just a few minutes.

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How to Make Espresso Romano:

Ingredients:
  • 1 ounce espresso
  • 1 slice lemon
  • 1 tsp. sugar
Equipment:

1. Brew Your Espresso

You will begin creating your beverage by brewing a shot or two of espresso, like you normally would.


2. Preheat the Cup With Steam

Use the steamer wand on your espresso machine to preheat your cup if possible. Heating the cup can help preserve flavor and reduce the temperature drop when pouring the espresso.


3. Spread the Lemon

We found that rubbing the lemon slice around the cup’s rim will add the right amount of citrus flavor to your beverage. However, keep the slice nearby in case you need another drop or two.


4. Add Sugar

If you have a sweet tooth, you can add sugar to sweeten your beverage to taste. Most people find that up to a teaspoon of sugar works well in this beverage, with 1/2 teaspoon being the most popular choice.


5. Add Espresso

With the other ingredients added, you can finally pour in the espresso. Stir with a spoon or mixing stick, and enjoy.

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The Espresso Romano Experience: What Are the Alternatives?

espresso romano drink
Image Credit: Ninetechno, Shutterstock

Espresso Varieties

There are many different brands of espresso to choose from, and any will work fine. Choose your favorite for the best experience. If you don’t have an espresso machine, you can use one of the many powder brands of espresso, which you make the same way as instant coffee by adding hot water. The resulting beverage can take a little more time as you find the right water-to-powder ratio, but the finished product will be just as tasty and much less expensive.

Sweetness

The 1 teaspoon of sugar in the recipe is only a guideline. You can add less sugar if you find it too sweet, and many people don’t use any sugar at all.

Cream

Many people like to add more water to their espresso to make it more like a cup of coffee instead of a shot, turning it into an Americano. You can do the same with your Espresso Romano, but the one ingredient that you’ll need to avoid is cream, as the acid from the lemon will make the milk curdle.

Lemon

Lemon has a powerful flavor, and it can be challenging to find the right mix of citrus to espresso. In many cases, squeezing in a few drops can produce a beverage with too much lemon, which is why we recommend rubbing around the rim of the glass, but you will need to experiment to find your ideal blend.


espresso romano coffee serve with lemon

Simple Espresso Romano Recipe

An Espresso Romano is a fantastic beverage with a citrus twist that is sure to be a pleasant surprise to anyone who tries it. It only has a few ingredients and is incredibly easy to make, requiring only a few steps.
5 star average
Prep Time 1 min
Cook Time 2 mins
Total Time 3 mins
Course Drinks
Cuisine American
Servings 1 drink
Calories 16 kcal

Equipment

  • Espresso machine
  • Whisk

Ingredients
 

  • 1 ounce espresso
  • 1 slice lemon
  • 1 tsp sugar

Instructions
 

  • Prepare your espresso.
  • Steam the cup for a better flavor and a more even temperature.
  • Rub the lemon slice on the cup.
  • Add sugar to sweeten to taste.
  • Pour the espresso into the cup, stir, and enjoy

Notes

Image Credit: Darunee komkuntood, Shutterstock

Nutrition

Calories: 16kcal
Keyword simple espresso romano recipe

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Conclusion

An Espresso Romano is a great-tasting beverage that proves that not all coffee drinks are the same. It’s easy to make at home, and a single lemon can work for dozens of beverages. It tastes great with or without sugar. The only downside is that you can’t add cream because it will curdle. While this recipe calls for real espresso, using a powdered espresso will work just as well once you master the powder-to-water ratio.

SEE ALSO: What Is Greek Coffee Freddo? Easy Recipe


Featured Image Credit: Darunee komkuntood, Shutterstock

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Ed Malaker

Ed Malaker, a veteran writer, has contributed to a wide range of blogs that cover tools, pets, guitars, fitness, and computer programming, and of course, coffee. He drinks a lot of it when he writes, making him an expert indeed. When he’s not writing, Ed is usually performing DIY projects around the house or working in the garden. He’s also a musician and spends a lot of time helping people fix their guitars and composing music for independent films.

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