Pour your whiskey into a large, stemmed glass. Carefully warm the whiskey over a candle, or you can use a spirit burner.
Let the whiskey burn for a second, then add the Kahlua and hot coffee. Do not add sugar to the mix.
Now, carefully add a thick layer of whipped cream, being careful not to burn yourself or disturb the drink.
Once this is done, add your burning Grand Marnier, using a large sauce spoon with it lifted high above your glass. It’s better if you do this in a dark room so the blue flame can be seen well by others.
Repeat until everyone has their coffee drink. Then sit around the fire and tell tales and legends of your own.