Begin by adding 1 to 2 teaspoons of instant ground coffee and ⅓ cup of your favorite creamer to a glass. Stir well so that the coffee grounds are evenly mixed throughout the creamer. You will notice that the coffee grounds start dissolving, but they probably will not be dissolved all the way yet.
Next, add ⅔ cup of cold water to the glass to fully dissolve the coffee. If you want a lighter coffee flavor, you can add up to 1½ cup of water to the glass. Stir consistently until the coffee fully dissolves. This may take a few minutes. So, expect to be stirring for a bit.
After the coffee has completely dissolved, add as much ice as you like. Enjoy!