A Portuguese Galao is something like a latte, with one part espresso and three parts hot milk. It comes together in just a few minutes and makes a tasty caffeinated treat!
Pull two shots of espresso. Don’t have an espresso machine? You can substitute three or four ounces of strong coffee.
Heat the milk in a saucepan on the stove. Use medium-low heat and stir frequently to keep it from burning! Then froth it using a whisk or milk frother.
Pour the milk and espresso into your coffee mug. Add a little sugar or honey if you’d like. Enjoy your tasty Portuguese coffee!